Khasi & Garo Flavors
(3 Days / 2 Nights)
Khasi & Garo Flavors
3 Days / 2 Nights
Savor the authentic tastes of Meghalaya.
This culinary journey takes you through the Khasi and Garo Hills, offering traditional dishes, cultural immersion, and scenic landscapes. Perfect for food lovers seeking a blend of flavor and adventure.
Detailed Itinerary
Day 1 – Arrival in Shillong & Khasi Cuisine Tour
Pick‑up from Guwahati Airport / Railway Station.
Drive to Shillong and check‑in at hotel.
Guided food tour featuring Khasi delicacies such as Jadoh (rice and meat dish), Dohneiiong (pork with sesame seeds), and Tungrymbai (fermented soybean).
Evening leisure walk at Police Bazaar.
Day 2 – Excursion to Garo Hills
Morning drive to Tura in the Garo Hills.
Visit local villages and markets to experience Garo food traditions.
Taste dishes like Nakham Bitchi (fish soup), rice beer, and smoked meats.
Evening cultural program with folk music and dance.
Overnight stay in Tura.
Day 3 – Departure
Breakfast at hotel.
Optional stop at scenic viewpoints en route back to Guwahati.
Transfer to airport / railway station for onward journey.
Package Inclusions
Accommodation in hotels / homestays.
Daily breakfast and dinner.
Guided culinary tours and cultural activities.
Private vehicle with driver.
24/7 on‑trip support.
Highlights
Guided food tours in Shillong and Tura.
Authentic Khasi dishes like Jadoh and Dohneiiong.
Traditional Garo flavors including Nakham Bitchi and smoked meats.
Cultural immersion with folk music and dance.
Scenic drives through the Khasi and Garo Hills.
Exclusions
Airfare / train tickets.
Personal expenses (shopping, tips, etc.).
Alcoholic beverages (except local tastings included in itinerary).
Any activity not mentioned in inclusions.
